Oatmeal Cake - cooking recipe

Ingredients

1 cube butter or margarine
1 c. quick oats
1 1/4 c. boiling water
1 c. white sugar
1 c. brown sugar
2 eggs, beaten
1 1/3 c. flour
1/2 tsp. salt
1 tsp. baking soda
1/2 tsp. nutmeg
1 tsp. cinnamon

Preparation

Combine butter or margarine, quick oats and boiling water. Let stand for 20 minutes.
Then add white sugar, brown sugar, eggs, flour, salt, baking soda, nutmeg and cinnamon.
Pour into a 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.