Fruit Salad - cooking recipe

Ingredients

2 lb. seedless grapes
3 (8 oz.) cans Mandarin orange segments, drained
1 (16 oz.) can pineapple chunks, drained
2 red apples, diced
2 green apples, diced
2 yellow apples, diced
3 pt. fresh strawberries
1/2 cantaloupe, diced
1 (16 oz.) can fruit cocktail
1/2 tsp. lemon juice
1/2 honeydew, diced

Preparation

Wash strawberries and clean them.
Mix grapes, oranges, pineapple chunks,
apples, strawberries, fruit cocktail, lemon juice, cantaloupe
and
honeydew together.\tToss lightly.
May be served on salad greens or lettuce bed.