Seafoam - cooking recipe

Ingredients
    3 C. white sugar
    1 C. brown sugar
    1 C. white corn syrup
    2 egg whites, beaten separately
    1 C. boiling water
    1 C. broken pecans
Preparation
    Combine sugar, syrup and water; stir constantly until sugar dissolves and mixture comes to boiling. Cook to hard ball stage without stirring; remove from heat.

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