Seafoam - cooking recipe
Ingredients
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3 C. white sugar
1 C. brown sugar
1 C. white corn syrup
2 egg whites, beaten separately
1 C. boiling water
1 C. broken pecans
Preparation
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Combine sugar, syrup and water; stir constantly until sugar dissolves and mixture comes to boiling. Cook to hard ball stage without stirring; remove from heat.
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