Healthier Cornbread(Diabetic) - cooking recipe

Ingredients

1 c. whole wheat flour
3 to 4 packets Sugar Twin Plus
4 tsp. baking powder
1 c. yellow cornmeal
1 c. skim milk
1/2 c. low cholesterol egg substitute or 1 egg and 2 whites
1/4 c. nonstick vegetable spray

Preparation

Mix flour, sweetener, baking powder and cornmeal together. Combine eggs, milk and oil; add to flour mixture and stir until just moistened.
Pour into a 9 x 9 x 2-inch pan sprayed with nonstick cooking spray.
Bake at 425\u00b0 for 20 to 25 minutes.