Pecan Pie(Makes 2 Pies) - cooking recipe
Ingredients
-
5 eggs
2 c. sugar
1 stick oleo
1 c. Karo syrup
1 tsp. vanilla
1 c. pecans, chopped
Preparation
-
Mix all
ingredients well.
Pour into unbaked pie shells and cook until
done;
approximately
1 hour in oven at 350\u00b0 or 375\u00b0.
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