Garlic Dressing - cooking recipe
Ingredients
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2 c. olive oil
1/2 c. tarragon vinegar
1/4 c. fresh lemon juice
2 cloves garlic, crushed
1 Tbsp. dry mustard
1 tsp. sugar
1 Tbsp. salt
freshly ground black pepper
Preparation
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Combine mustard, sugar, salt and a generous amount of pepper. Mix in garlic.
Add vinegar and lemon juice and stir thoroughly. Add oil and mix well.
Stir or shake vigorously just before using. Makes about 3 cups or 24 servings of 2 tablespoons each.
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