Chili Cheese Log - cooking recipe

Ingredients

1 pkg. chili seasoning
2 (8 oz.) pkg. cream cheese
3 Tbsp. salsa
1/4 lb. Monterey Jack cheese
1/2 c. chopped nuts

Preparation

Beat 1 package chili seasoning and two 8 ounce packages cream cheese.
Add salsa.
Mix well.
Form a log.
Roll in shredded Monterey Jack cheese and nuts.