Vegetable Sandwich Spread - cooking recipe
Ingredients
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1 envelope plain gelatin
1 medium cucumber, diced or shredded
2 small carrots, diced or shredded
1 c. celery, diced or shredded
1 onion, diced or shredded
1 tsp. salt
2 c. mayonnaise
Preparation
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Soak gelatin in a small amount of cold water, then melt over hot water.
Mix all ingredients, then add gelatin last.
Put in refrigerator to set and keep there up to a week.
Spread on Roman Meal bread and cut in desired shapes.
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