Chicken Caruso - cooking recipe

Ingredients

4 skinless chicken breasts
1 tsp. garlic salt
1/4 tsp. pepper
2 c. sliced celery
2 tsp. margarine, melted
1 (15 oz.) jar spaghetti sauce
1 tsp. Italian seasoning
1 c. wild rice

Preparation

Cook rice; cut chicken into 1/2-inch strips and sprinkle with garlic salt and pepper.
Saute chicken and celery in margarine 4 to 5 minutes or until chicken is done.
Stir in spaghetti sauce and Italian seasoning.
Bring to a boil and then simmer 10 minutes.
Serve over rice.