Chicken Casserole - cooking recipe

Ingredients
    2 pkg. broccoli, cooked
    3 c. chicken breast
    2 cans cream of chicken soup
    1 c. mayonnaise
    1 c. water chestnuts
    1 tsp. lemon juice
    1/2 tsp. curry powder
    1/2 c. shredded cheese
    1/2 c. butter, melted
    1/2 c. bread crumbs
Preparation
    Place broccoli in bottom of pan.
    Sprinkle chicken pieces on top of broccoli.
    Combine soup and other ingredients adding next. Top with bread crumbs and cheese.
    Bake in 8 1/2 x 13-inch pan at 250\u00b0 for 30 minutes.

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