Chicken Casserole - cooking recipe
Ingredients
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2 pkg. broccoli, cooked
3 c. chicken breast
2 cans cream of chicken soup
1 c. mayonnaise
1 c. water chestnuts
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded cheese
1/2 c. butter, melted
1/2 c. bread crumbs
Preparation
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Place broccoli in bottom of pan.
Sprinkle chicken pieces on top of broccoli.
Combine soup and other ingredients adding next. Top with bread crumbs and cheese.
Bake in 8 1/2 x 13-inch pan at 250\u00b0 for 30 minutes.
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