Mandarin Orange Salad - cooking recipe

Ingredients

1 pkg. orange Jell-O
1 pkg. lemon Jell-O
1 c. boiling water
3 cans Mandarin oranges (small can)
1 large can crushed pineapple
1 pkg. or less miniature marshmallows

Preparation

Dissolve Jell-O in 1 cup boiling water.
Add juices from oranges and pineapple.
Pour Jell-O mixture in 9 x 12-inch pan. When it begins to congeal, add pineapple and oranges after juice was drained.
Cover top with 1 package or less miniature marshmallows.
Pat down into fruit mixture.