Potato Soup - cooking recipe
Ingredients
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potatoes
1 onion
salt and pepper
1 small can evaporated milk
milk
butter
celery salt
Preparation
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Dice potatoes and 1 onion.
Add salt and pepper.
Cook until done.
Mash with potato masher.
Add 1 small can evaporated milk. Add milk and butter and celery salt.
Heat to boiling.
Don't overboil or it will curdle.
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