Potato Soup - cooking recipe

Ingredients
    potatoes
    1 onion
    salt and pepper
    1 small can evaporated milk
    milk
    butter
    celery salt
Preparation
    Dice potatoes and 1 onion.
    Add salt and pepper.
    Cook until done.
    Mash with potato masher.
    Add 1 small can evaporated milk. Add milk and butter and celery salt.
    Heat to boiling.
    Don't overboil or it will curdle.

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