Sandies - cooking recipe

Ingredients
    1 c. butter
    1/3 c. sugar
    2 tsp. water
    2 tsp. vanilla
    2 c. flour
    1 c. nuts
Preparation
    Cream butter and sugar.
    Add remaining ingredients.
    Mix well and chill 2 hours.
    Roll into balls.
    Bake at 325\u00b0 for 20 minutes. Let cookies cool and roll into powdered sugar.

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