Sandies - cooking recipe
Ingredients
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1 c. butter
1/3 c. sugar
2 tsp. water
2 tsp. vanilla
2 c. flour
1 c. nuts
Preparation
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Cream butter and sugar.
Add remaining ingredients.
Mix well and chill 2 hours.
Roll into balls.
Bake at 325\u00b0 for 20 minutes. Let cookies cool and roll into powdered sugar.
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