Crock-Pot Clam Chowder - cooking recipe

Ingredients

2 cans Campbell's potato soup
2 cans Campbell's clam chowder
1 can minced clams
1 medium to large onion
1 pt. half and half

Preparation

Saute onion and add rest of the ingredients.
Cook in crock-pot on slow for 3 to 4 hours; stir occasionally.