Taco Salad - cooking recipe

Ingredients

1 large can chili beans
2 bunches green onions, chopped
3 or 4 tomatoes, chopped
1 block Cheddar cheese, grated
1 large bottle Catalina dressing
1 head lettuce
1 (6 oz.) corn chips

Preparation

Mix first 5 ingredients, let set several hours or overnight. Wash and tear lettuce when ready to eat.
Mix dressing with lettuce and top with custard corn chips.