Pecan Pie - cooking recipe
Ingredients
-
1 c. chopped pecans
1 c. packed brown sugar
1/2 c. white granulated sugar
1 stick margarine, melted
2 eggs
1 Tbsp. flour
1 Tbsp. milk
1 Tbsp. vanilla
1 deep dish pie shell
Preparation
-
Mix together ingredients; pour into pie shell.
Bake at 300\u00b0 for 1 hour and 10 minutes.
Leave a comment