Pork Chop Casserole - cooking recipe

Ingredients

6 medium pork chops
1 medium onion, chopped fine
3 stalks celery
1 can tomato soup
1/2 can water

Preparation

Brown chops and place in casserole dish.
Add soup, water, celery and onion; pour over chops and bake, covered, for 45 minutes at 350\u00b0.