Toffee Bars - cooking recipe

Ingredients

1 stick butter
1 stick oleo
1/2 c. sugar
graham crackers
chopped pecans

Preparation

Preheat oven to 350\u00b0.
Cover bottom of cookie sheet with graham crackers.
Melt butter and oleo over medium heat; add sugar.
Bring to a hard boil, stirring continually.
Boil 2 minutes.
Pour over graham crackers covering completely. Sprinkle with pecans.
Bake 10 minutes.
Watch that it doesn't burn around to edges.
Remove from oven and let cool 2 to 3 minutes.
Remove from pan to cooling rack.