Holy Guacamole - cooking recipe
Ingredients
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2 ripe avocados, peeled & diced
1-1/2 Tbsp. lemon juice
1 or 2 cloves of garlic, minced
1 tsp. dried basil
1/4 c. red pepper, diced
2 Tbsp. salsa
1-1/2 Tbsp. slivered almonds, coarsely chopped
2 Tbsp. thinly sliced green onions
1/2 tsp. salt
1 Tbsp. cilantro (optional)
sour cream for garnish
Preparation
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Mash 1 avocado, mix with lemon juice, cilantro, garlic, basil and salt. Stir in remaining diced avocado. Mix together with red pepper, salsa, onion and almonds.
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