Holy Guacamole - cooking recipe

Ingredients
    2 ripe avocados, peeled & diced
    1-1/2 Tbsp. lemon juice
    1 or 2 cloves of garlic, minced
    1 tsp. dried basil
    1/4 c. red pepper, diced
    2 Tbsp. salsa
    1-1/2 Tbsp. slivered almonds, coarsely chopped
    2 Tbsp. thinly sliced green onions
    1/2 tsp. salt
    1 Tbsp. cilantro (optional)
    sour cream for garnish
Preparation
    Mash 1 avocado, mix with lemon juice, cilantro, garlic, basil and salt. Stir in remaining diced avocado. Mix together with red pepper, salsa, onion and almonds.

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