Fatless Potato Salad - cooking recipe

Ingredients

1/2 c. nonfat plain yogurt (allow liquid to drain away)
1 large potato, boiled and cubed
1/2 to 1 tsp. prepared mustard
1 to 1 1/2 stalks celery, chopped
red/green pepper cubes (optional)
1/4 onion, minced
dash of salt
dash of pepper
dash of vinegar
dash of paprika (like it hot)
dash of cayenne (like it hot)

Preparation

Mix together in medium-small bowl.
A tiny glug of Italian or other oil based dressing adds flavor.
Serves 1.