Lasagna - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 clove garlic, minced or 1/8 tsp. garlic powder
1 Tbsp. parsley flakes
1 Tbsp. basil
1 large can whole peeled tomatoes, chopped in food processor
1 (6 oz.) can tomato paste
3 c. cottage cheese
2 eggs, beaten
1/2 tsp. pepper
1/2 c. Parmesan cheese
1/4 c. parsley flakes
16 oz. Mozzarella cheese, shredded
1/2 box lasagna noodles

Preparation

Brown meat and add garlic, parsley flakes and basil.
Blend tomatoes and tomato paste in food processor or blender.
Add to meat mixture and simmer 1 hour.
Mix cottage cheese, eggs, salt, pepper, Parmesan cheese and parsley.
Cook noodles until tender. Layer in a 9 x 13-inch pan.
First layer noodles, then cottage cheese mixture, then Mozzarella cheese and then meat.
Repeat. Bake at 375\u00b0 for 30 minutes.