Chocolate Cheesecake - cooking recipe

Ingredients
    1/3 c. margarine
    1 1/4 c. graham cracker crumbs
    1/4 c. sugar
    3 (8 oz.) pkg. cream cheese, softened
    1 (14 oz.) can Eagle Brand condensed milk
    1 (12 oz.) pkg. semi-sweet chocolate chips, melted
    4 eggs
    2 tsp. vanilla extract
Preparation
    Preheat oven to 350\u00b0.
    Combine margarine, crumbs and sugar; press firmly on bottom of a 9-inch spring-form pan.

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