Chocolate Cheesecake - cooking recipe
Ingredients
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1/3 c. margarine
1 1/4 c. graham cracker crumbs
1/4 c. sugar
3 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand condensed milk
1 (12 oz.) pkg. semi-sweet chocolate chips, melted
4 eggs
2 tsp. vanilla extract
Preparation
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Preheat oven to 350\u00b0.
Combine margarine, crumbs and sugar; press firmly on bottom of a 9-inch spring-form pan.
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