Chocolate Sheet Cake - cooking recipe

Ingredients
    2 c. flour (self-rising)
    2 c. sugar
    2 sticks butter
    4 Tbsp. cocoa
    1 c. water
    1/2 c. buttermilk
    2 eggs
    1 tsp. vanilla
Preparation
    Sift
    flour;
    add
    sugar.
    Melt
    butter;
    add cocoa and water to
    butter
    and bring to a boil.
    Pour over dry ingredients.
    Add buttermilk, eggs
    and
    vanilla.
    Mix well and pour into greased 16 x 10 x 1-inch pan.
    Bake at 350\u00b0 for 25 to 30 minutes.

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