Red Beans And Rice - cooking recipe
Ingredients
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1 lb. smoked sausage, sliced
1 lb. ground beef
1 onion, chopped
1 green pepper, chopped
1 clove garlic, minced
2 (16 oz.) cans kidney beans
1 (15 oz.) can tomatoes
1 (8 oz.) can tomato sauce
1 tsp. salt
1/2 tsp. pepper
1 small can sliced mushrooms
Preparation
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Brown sausage; drain.
Brown ground beef, onion and green pepper until brown and onion is tender.
Add garlic.
Add remaining ingredients; simmer, uncovered, until thickened.
Serve over hot, fluffy rice.
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