Skillet-Creamed Potatoes - cooking recipe
Ingredients
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6 medium potatoes, cooked and drained
2 c. sour cream
1/4 c. onion, chopped
2 Tbsp. pimiento-stuffed olives, chopped
1 tsp. salt
1/2 tsp. pepper
paprika
snipped parsley
Preparation
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Cut potatoes into 1/2-inch cubes.
Add sour cream, onion, chopped olives, salt and pepper into large pan.
Add potatoes; heat, stirring frequently, until the cream bubbles and potatoes are heated through.
Garnish with paprika and parsley.
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