Sweet Pickles - cooking recipe

Ingredients

1 jar dill pickles
1 Tbsp. celery seed
1/4 tsp. black pepper
1/4 tsp. shredded garlic
1 c. sugar

Preparation

Drain all juice from pickles.
Slice or keep pickles whole (your choice).
Put all dry ingredients in jar along with pickles. Then put in refrigerator.
It will make its own juice.
Shake jar occasionally.