Frozen Fruit Salad - cooking recipe
Ingredients
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8 oz. cream cheese
1 pt. strawberries
12 oz. Cool Whip
3/4 c. sugar
16 oz. can crushed pineapple
1/4 tsp. red coloring
Preparation
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With mixer, mix well.
Put in long Pyrex dish about 1 to 2 inches high.
Serves 12 people.
Keep in freezer at all times.
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