Frozen Fruit Salad - cooking recipe

Ingredients
    8 oz. cream cheese
    1 pt. strawberries
    12 oz. Cool Whip
    3/4 c. sugar
    16 oz. can crushed pineapple
    1/4 tsp. red coloring
Preparation
    With mixer, mix well.
    Put in long Pyrex dish about 1 to 2 inches high.
    Serves 12 people.
    Keep in freezer at all times.

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