Cream Cheese Mashed Potatoes - cooking recipe

Ingredients

1 8-oz. pkg. cream cheese
4 c. hot mashed potatoes
1 egg, beaten
1/3 c. chopped onions
1/4 c. chopped pimiento
1 tsp. salt
dash pepper

Preparation

Combine cream cheese and potatoes.
Add remaining ingredients and place in a 1-quart casserole dish.
Bake at 350\u00b0 for 45 minutes.
Potatoes will be very hot.