Almond Crab Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 can crabmeat with juice
1 tsp. Accent
4 oz. slivered almonds
1 tsp. Worcestershire sauce
2 drops Tabasco sauce

Preparation

Set aside 3 ounces of almonds.
Mix all ingredients.
Put in glass baking dish.
Spread remaining almonds on top.
Bake at 350\u00b0 for 10 to 15 minutes.
Serve with crackers.