Walnut Spice Cake - cooking recipe
Ingredients
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2 1/2 c. all-purpose flour
1 c. granulated sugar
3/4 c. packed brown sugar
1 tsp. salt
1 tsp. baking powder
3/4 tsp. baking soda
3/4 tsp. ground cloves
3/4 tsp. ground cinnamon
3/4 c. shortening
1 1/4 c. buttermilk
3 eggs
1 c. chopped walnuts
Preparation
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Heat oven to 350\u00b0.
Grease and flour 2 round pans, 9 x 1 1/2-inches.
Beat all ingredients except walnuts on low speed 30 seconds, scraping bowl constantly.
Beat on high speed 3 minutes, scraping bowl frequently.
Stir in walnuts.
Pour into pans.
Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
Cool 10 minutes; remove from pans and cool completely. Fill and frost with caramel frosting.
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