Walnut Spice Cake - cooking recipe

Ingredients
    2 1/2 c. all-purpose flour
    1 c. granulated sugar
    3/4 c. packed brown sugar
    1 tsp. salt
    1 tsp. baking powder
    3/4 tsp. baking soda
    3/4 tsp. ground cloves
    3/4 tsp. ground cinnamon
    3/4 c. shortening
    1 1/4 c. buttermilk
    3 eggs
    1 c. chopped walnuts
Preparation
    Heat oven to 350\u00b0.
    Grease and flour 2 round pans, 9 x 1 1/2-inches.
    Beat all ingredients except walnuts on low speed 30 seconds, scraping bowl constantly.
    Beat on high speed 3 minutes, scraping bowl frequently.
    Stir in walnuts.
    Pour into pans.
    Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
    Cool 10 minutes; remove from pans and cool completely. Fill and frost with caramel frosting.

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