Joy'S Divinity - cooking recipe
Ingredients
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2 egg whites, beaten
1/2 c. hot water
1/2 c. white Karo syrup
1/4 tsp. (dash) salt
2 c. sugar
1/2 tsp. vanilla
Preparation
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Cook from 248\u00b0 to 250\u00b0 to 260\u00b0, depends on weather.
If humid, turn oven on to help dry out room.
Pour syrup into dry egg whites; mix until pulls from bottom of bowl and does not shine so much.
Add coloring and pecans.
Spoon out on wax paper.
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