Oyster Crackers - cooking recipe

Ingredients
    12 to 16 oz. plain oyster crackers
    1 pkg. Hidden Valley Ranch buttermilk dry mix
    1/4 tsp. lemon pepper
    1 tsp. dill weed
    1/4 tsp. garlic powder
    3/4 c. salad oil
Preparation
    Combine Hidden Valley Ranch mix and oil; add dill weed, lemon pepper and garlic powder.
    Pour over crackers; stir to coat. Place in warm oven for 15 to 20 minutes.

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