Oyster Crackers - cooking recipe
Ingredients
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12 to 16 oz. plain oyster crackers
1 pkg. Hidden Valley Ranch buttermilk dry mix
1/4 tsp. lemon pepper
1 tsp. dill weed
1/4 tsp. garlic powder
3/4 c. salad oil
Preparation
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Combine Hidden Valley Ranch mix and oil; add dill weed, lemon pepper and garlic powder.
Pour over crackers; stir to coat. Place in warm oven for 15 to 20 minutes.
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