Chicken Loaf - cooking recipe

Ingredients

1 cooked chicken, cut up
2 c. bread crumbs
2 c. cooked rice
4 eggs
1 1/2 pt. chicken stock
1 stick margarine
1/4 c. pimento
salt and pepper to taste
dash of paprika
parsley, if desired

Preparation

Mix all together.
Bake in greased and floured casserole for 1 hour at 350\u00b0.