Mrs. Almonds Jalapeno Dip - cooking recipe

Ingredients
    2 lb. hamburger
    2 lb. Velveeta cheese
    1 (16 oz.) can tomato sauce
    4 oz. chopped jalapeno peppers or 1 (7 1/2 oz.) can jalapeno relish
    1/2 tsp. garlic powder
    1 Tbsp. Worcestershire sauce
Preparation
    Melt cheese with tomato sauce in crock-pot.
    Add Worcestershire sauce and garlic.
    Brown (and drain) hamburger and add to cheese.
    Add peppers.
    Serve hot with tortilla chips.

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