Mrs. Almonds Jalapeno Dip - cooking recipe
Ingredients
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2 lb. hamburger
2 lb. Velveeta cheese
1 (16 oz.) can tomato sauce
4 oz. chopped jalapeno peppers or 1 (7 1/2 oz.) can jalapeno relish
1/2 tsp. garlic powder
1 Tbsp. Worcestershire sauce
Preparation
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Melt cheese with tomato sauce in crock-pot.
Add Worcestershire sauce and garlic.
Brown (and drain) hamburger and add to cheese.
Add peppers.
Serve hot with tortilla chips.
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