Microwave Rice - cooking recipe

Ingredients

2 c. water
1 c. long grain rice
1/2 tsp. salt
1 Tbsp. butter

Preparation

In 2-quart deep casserole, put 2 cups water, salt and butter. Add cover.
Microwave on High power for 5 minutes.
Remove from microwave and add rice.
Stir.
Cover and microwave on 50% power for 18 to 20 minutes.