Broccoli Soup - cooking recipe

Ingredients

1 c. chopped broccoli
1/2 can mushroom soup
1 c. chicken broth
1 c. milk
2 or 3 green onions
3 oz. cheese, grated
2 Tbsp. flour
salt and pepper to taste
1/2 Tbsp. butter

Preparation

Cook broccoli in chicken broth for about 5 minutes.
Saute onions in butter.
Mix flour in milk.
Mix all ingredients except cheese.
Stir over medium heat until smooth.
Add cheese; when melted, serve.