Easy Pie Crust - cooking recipe

Ingredients

3 c. flour
2 tsp. salt
1 heaping c. Crisco
1/2 tsp. baking soda
1 egg
1 Tbsp. vinegar
3 Tbsp. water

Preparation

Mix dry ingredients until well blended.
Beat egg, vinegar and water in large bowl.
Add dry ingredients all at once.
Mix with large fork.
Divide and roll out on floured board.
Makes 2 (9-inch) single or 1 double crust.