Impossible Quiche - cooking recipe
Ingredients
-
12 slices bacon (fry, dry and crumble)
1 c. shredded Swiss cheese
1/3 c. finely chopped onions
2 c. milk
1/2 c. Bisquick
4 eggs
1/4 tsp. salt
1/8 tsp. pepper
Preparation
-
Heat
oven to 350\u00b0.
Grease 9-inch pie plate.
Sprinkle bacon, cheese and onions evenly over pie pan.
Place remaining ingredients
in blender on high speed for 1 minute.
Pour over bacon,
cheese
and
onions; bake until golden brown, 50 to 55 minutes.
Let stand 10 minutes before cutting.
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