Impossible Quiche - cooking recipe

Ingredients
    12 slices bacon (fry, dry and crumble)
    1 c. shredded Swiss cheese
    1/3 c. finely chopped onions
    2 c. milk
    1/2 c. Bisquick
    4 eggs
    1/4 tsp. salt
    1/8 tsp. pepper
Preparation
    Heat
    oven to 350\u00b0.
    Grease 9-inch pie plate.
    Sprinkle bacon, cheese and onions evenly over pie pan.
    Place remaining ingredients
    in blender on high speed for 1 minute.
    Pour over bacon,
    cheese
    and
    onions; bake until golden brown, 50 to 55 minutes.
    Let stand 10 minutes before cutting.

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