Yeast Rolls - cooking recipe

Ingredients

1 pkg yeast
2 c warm water
1/3 c cold milk
1 egg, beaten
7 Tbsp sugar
3/4 c oil
4 c self-rising flour

Preparation

Dissolve yeast in warm water. Add rest of ingredients and stir until smooth. Fill greased muffin tin 2/3 cup full. Bake at 350 degrees for 20 minutes.