Cocktail Sauce - cooking recipe

Ingredients

1/2 bottle catsup
1/2 bottle chili sauce
juice from 1/2 lemon
1/4 onion, grated very fine
1 Tbsp. Worcestershire sauce
1 Tbsp. horseradish
1/4 tsp. pepper sauce
salt and pepper

Preparation

Mix all ingredients together.
Let stand for 2 to 3 hours. Very good with fresh, cooked crab.