Frozen Pickles - cooking recipe
Ingredients
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4 c. cucumbers
2 c. onions
1/2 c. vinegar
1 1/2 c. sugar
1 tsp. celery seed
4 tsp. salt
3 3/4 c. vinegar
3 c. sugar
3 tsp. salt
1/2 tsp. celery seed
1/2 tsp. turmeric
3 1/2 tsp. mustard seed
Preparation
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Pour over cucumbers, put on lids and cold pack for 5 minutes, after water comes to a boil.
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