Frozen Pickles - cooking recipe

Ingredients
    4 c. cucumbers
    2 c. onions
    1/2 c. vinegar
    1 1/2 c. sugar
    1 tsp. celery seed
    4 tsp. salt
    3 3/4 c. vinegar
    3 c. sugar
    3 tsp. salt
    1/2 tsp. celery seed
    1/2 tsp. turmeric
    3 1/2 tsp. mustard seed
Preparation
    Pour over cucumbers, put on lids and cold pack for 5 minutes, after water comes to a boil.

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