Ladyfingers - cooking recipe

Ingredients

2 sticks margarine, softened
1 to 2 tsp. vanilla
3 c. sifted flour
1 c. chopped pecans
8 Tbsp. powdered sugar
pinch of salt
6 Tbsp. sugar

Preparation

Combine in bowl, margarine, vanilla, salt, sugar and flour. Mix well.
Add pecans and mix again.
Form into small finger shapes or crescent shapes.