Raisin-Filled Cookies - cooking recipe

Ingredients

2 c. light brown sugar
1/2 c. shortening
2 eggs
1 c. sweet milk
1 tsp. vanilla
1 tsp. soda
2 tsp. baking powder
4 c. flour

Preparation

Cream sugar and shortening.
Add eggs and beat well.
Sift flour, baking powder and soda together.
Add flour mixture alternately with milk and vanilla.
Drop 1 teaspoon dough on cookie sheet.
Dip bottom of teaspoon in flour; use this to make a hole in top of cookie.
Place 1 teaspoon filling in hole.
Bake in hot oven about 400\u00b0.
This cookie can be frosted, if desired. Quick and easy!
Yum.