Caramel Coffee Pull-Aparts - cooking recipe

Ingredients

24 frozen Rhodes dinner rolls
1 tsp. cinnamon
1/2 c. brown sugar
1/2 pkg. regular butterscotch pudding
1 stick melted butter

Preparation

Grease and lightly flour Bundt cake pan.
Put frozen rolls in pan.
In saucepan, simmer butter, pudding and brown sugar.
Drizzle over rolls.
Cover pan with towel and put in cold oven overnight. Bake next morning at 350\u00b0 for 35 to 40 minutes starting in cold oven.
Invert pan onto plate immediately upon removing from oven.