Hummingbird Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. salt
    1 tsp. baking soda
    1 tsp. cinnamon
    3 eggs, beaten
    1 1/2 c. vegetable oil
    1 1/2 tsp. vanilla
    1 (8 oz.) can crushed pineapple with juice
    1 c. pecans, chopped
    2 c. bananas, mashed
    Cream Cheese Frosting (recipe follows)
Preparation
    Combine first 5 dry ingredients in large bowl.
    Mix eggs and oil together and stir into dry ingredients; do not beat.
    Stir in remaining ingredients until well-mixed.

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