Cranberry Salad - cooking recipe

Ingredients

2 c. raw cranberries
1 1/4 c. water
1 c. sugar
1/4 tsp. salt
1 pkg. cherry gelatin
3/4 c. chopped celery
1/2 c. diced apples
1/2 broken nuts

Preparation

Combine cranberries, water and sugar. Cook until cranberries pop and continue to cook 5 minutes. Pour over gelatin; let cool. Then add celery, apples, nuts and salt. Chill until set.