Creole Seasoning Blend - cooking recipe

Ingredients
    2 Tbsp. salt
    1 Tbsp. cayenne
    1 Tbsp. white pepper
    1 Tbsp. paprika
    1 Tbsp. black pepper
    1 Tbsp. thyme leaves
    1 Tbsp. onion powder
    1 Tbsp. garlic powder
    2 tsp. sweet basil
    2 tsp. oregano
    2 tsp. parsley flakes
    2 tsp. celery flakes
    1 tsp. ground ginger
    1 tsp. rosemary, crushed
Preparation
    Combine all in blender or food processor.
    Mix at highest speed for 30 seconds.
    Store in tightly covered jar.
    Uses:
    gumbo, jambalaya, barbecue sauce, soups, stews, chicken, fish or shrimp.

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