Crunchy Ice Cream Pie - cooking recipe

Ingredients
    1/2 c. melted oleo
    1 c. brown sugar
    3 c. corn flakes, lightly crushed
    1 c. chopped nutmeats
    1 c. flaked coconut
    1 qt. vanilla ice cream
Preparation
    Blend butter and sugar; mix with corn flakes, nutmeats and coconut.
    Line bottom and sides of 9-inch pie pan with 2/3 of mixture.
    Fill with ice cream.
    Sprinkle with remaining mixture. Freeze.

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