Black Bread - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. oil
3 eggs
2 c. molasses
1 c. milk
4 c. self-rising flour

Preparation

Mix first 5 ingredients; add flour.
Bake in greased 9 x 13-inch pan at 325\u00b0 for 20 to 25 minutes or until done.