Pizza Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 c. Italian style fine dry bread crumbs
1/2 c. milk
2 Tbsp. instant minced onion
1 tsp. garlic salt
1/8 tsp. pepper
4 oz. Mozzarella cheese, cut into 24 (1/2-inch) cubes
1 (15 oz.) jar pizza sauce
shredded lettuce (optional)
sliced mushrooms (optional)

Preparation

Combine ground beef, bread crumbs, milk, onion, salt and pepper; mix well.
Cover each cube of cheese with about 1 tablespoon of meat mixture, carefully sealing all around.
Place meatballs in a lightly greased 13 x 9 x 2-inch baking dish.
Bake, uncovered, at 350\u00b0 for 20 to 25 minutes.